Le Stick Nouveau New Year’s Eve 2016

$84/Guest

5:00 & 8:00 Seating’s

Reservations Required

1^st Course

Caviar/Crème Fraiche/House made Potato Chip

 

2^nd Course

Candlestick Shrimp/Prosciutto Cup/Dijon Mustard Sauce

 

3^rd Course

Duck Confit/Urban Greens/Sesame Vinaigrette

 

4^th Course

Lobster Bisque/Butter Foam/Purple Cabbage Coulis

 

5^th Course

Pan Seared Scallop/Parmesan Reggiano, Red Onion & Caper Vinaigrette/Parsnip Risotto/Tri Color Vichy Carrots

 

6^th Course

Lime Lavender Sorbet

 

7^th Course

Medium Rare Hand Cut Petite Filet/Puff Pastry/Duxelle/Mushroom Ragu/Bordelaise/Caramelized Cauliflower

 

8^th Course

Petite Pot L’Absinthe Custard with Cranberry & Cherry Pearls
 

Le Stick Nouveau’s Food & Wine Weekend 8 course tasting menu
Fine dining service, at its finest. Elegant atmosphere. Stellar cuisine.
Friday, November 11 5:30 & 8:30 Seatings
Reservations Required. Call 479-981-3123.
$74 per guest

“Nigels on Horseback”
Gruyere stuffed dates wrapped in bacon with horseradish powder

“Cheese and Crackers”
Country pâté, house pickles, house crackers, French cheeses

“Fall Sunsets”
Pumpkin bisque with oak leaf bouquet

“Hot Salad”
Root vegetable ricotta tart

“Cioppino”
Clams, mussels, and shrimp with a rich tomato broth

“Chill out”
Italian lemon ice and raspberry ice

“C’est Bon”
Hangar Steak Frites with black peppercorn sauce

“Goodnight Sweetness”
THE carrot cake

http://www.arkansas.com/
http://www.eurekasprings.org
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http://www.eurekaspringsonline.com/
http://www.aymag.com/
http://www.eurekaspringschamber.com/

http://www.eurekaspringschamber.com/#

‎LeStickIt‬ ‪#‎foodporn‬ ‪#‎foodiefriday‬ ‪#‎eurekasprings
Eureka Springs Restaurant, eureka springs best restaurant, eureka springs restaurant le stick nouveau Le Stick Nouveau Restaurant affordable, fine dining EXPERIENCE. Le Stick Nouveau is Eureka Springs’ preeminent fine dining experience. Le Stick Nouveau fine dining restaurant is located below the Historic New Orleans https://www.lestick.com/      http://www.piedpiperpub.com/     http://www.roguesmanor.com/     http://www.anglersgrillandpub.com/     http://www.grandcentralresort.com/     http://www.ermilios.com/     http://5ojo.com/     http://5ojo.com/the-inn/     http://www.neworleanshotelandspa.com/index.html

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Fine dining service, at its finest.
Elegant atmosphere.
Stellar Cuisine.

Saturday, September 3rd  5:30 & 8:30 Seating
Reservations Required
479.981.3123
$69/Guest

Amuse bouche
Jerk Tuna poké with cucumber and mango caviar

Second Course
Fried snapper with funghi
Fried snapper with okra polenta and fried plantains

Third Course
Pineapple coconut vin salad with dried okra and spinach

Fourth Course
Vegan pumpkin bisque

Fifth Course
Curry chicken
Curried chicken thigh with mash sweet potato and honey carrots

Intermezzo
Mango roasted red bell pepper sorbet

Seventh Course
Stew beef
Braised short ribs with yam risotto and fried leeks

Eighth Course
Pineapple vanilla ice cream waffle

 

http://www.arkansas.com/
http://www.eurekasprings.org
http://www.eurekasprings.com/
http://www.eurekaspringsonline.com/
http://www.eurekaspringschamber.com/

http://www.eurekaspringschamber.com/#

‎LeStickIt‬ ‪#‎foodporn‬ ‪#‎foodiefriday‬ ‪#‎eurekasprings
Eureka Springs Restaurant, eureka springs best restaurant, eureka springs restaurant le stick nouveau Le Stick Nouveau Restaurant affordable, fine dining EXPERIENCE. Le Stick Nouveau is Eureka Springs’ preeminent fine dining experience. Le Stick Nouveau fine dining restaurant is located below the Historic New Orleans https://www.lestick.com/      http://www.piedpiperpub.com/     http://www.roguesmanor.com/     http://www.anglersgrillandpub.com/     http://www.grandcentralresort.com/     http://www.ermilios.com/     http://5ojo.com/     http://5ojo.com/the-inn/     http://www.neworleanshotelandspa.com/index.html

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So, after we get the menu hammered out we schedule one of these (pictured below). It’s a whole lot more professional than it looks, kind of. We usually invite a few friends who know more about wine than we do, and we know a bit, but surrounding ourselves with those who know more is usually a good thing. We send a wine purveyor, who knows more, our tasting menu. Usually seven courses. The purveyor will bring 5-7 bottles for each course that they believe will compliment the courses. You do the math. It’s a lot of wine to taste, and food to eat, just to make sure we have the pairings perfect. It’s a tough job, but we are going to do it. Every time.


Here are some pics of the preparation dinner.

And a couple of pics taken the night of the event from Raymond

http://www.arkansas.com/
http://www.eurekasprings.org
http://www.eurekasprings.com/
http://www.eurekaspringsonline.com/
http://www.eurekaspringschamber.com/

http://www.eurekaspringschamber.com/#

‎LeStickIt‬ ‪#‎foodporn‬ ‪#‎foodiefriday‬ ‪#‎eurekasprings
Eureka Springs Restaurant, eureka springs best restaurant, eureka springs restaurant le stick nouveau Le Stick Nouveau Restaurant affordable, fine dining EXPERIENCE. Le Stick Nouveau is Eureka Springs’ preeminent fine dining experience. Le Stick Nouveau fine dining restaurant is located below the Historic New Orleans https://www.lestick.com/      http://www.piedpiperpub.com/     http://www.roguesmanor.com/     http://www.anglersgrillandpub.com/     http://www.grandcentralresort.com/     http://www.ermilios.com/     http://5ojo.com/     http://5ojo.com/the-inn/     http://www.neworleanshotelandspa.com/index.html

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Fine dining service, at its finest.
Elegant atmosphere.
Stellar Cuisine.

Saturday, July 9  5:30 & 8:30 Seating
Reservations Required
479.981.3123
$64/Guest

Le Stick Nouveau with Chef Keith Weitzman present our FleurDelicious Tasting Menu

Amuse Duck Rillette

2nd Course Goat Cheese Panna Cotta with Tomato Jam and Dried Ham

3rd Course Crawfish Mousseline Sausage with Savory Brioche Bread Pudding

4th Course Vichyssoise Soup

Intermezzo Lemon Lavender Sorbet

6^th Course Black Truffle Butter Poached Lobster with Caviar and Roasted Radishes with Pickled White Mulberries & Popcorn Grits

7th Course Tomato Cobbler with White Balsamic Sour Cream

The kick off  event happens on Wednesday, June 29th at 5pm with the “I Take The Fifth” Annual Fleur Delicious Weekend Ciroc Bartender Competition at Chelsea’s Corner Cafe at 10 Mountain Street.  Two winners will be chosen, one by local judges and the other is people’s choice.

Fleur Delicious Weekend Calendar of Events

July 5th, 5pm to 7pm–Sips and Samplings, Writers’ Colony at Dairy Hollow
This year the Writers’ Colony at Dairy Hollow is adding an extra French twist to the kick off event of Fleur Delicious 2016. Inspired by the Outlander TV series, our theme is taken from the 18th Century glamour of Paris! Featuring a sparkling French Champagne courtesy of Eureka Zen, a Rosé from the Tavel Region of France, provided by Grotto Wood Fired Grill and Wine Cave, and a robust Bordeaux courtesy of the Loretta Young Legacy Project, plus a variety of local wine provided by our friends, Greg & Vicki Schneider of Railway Winery. Kent Walker Artisan Cheese of Little Rock, will be presenting a wide array of delicious handmade, cave-aged Artisan Cheeses. And no French food experience would complete without bread, and we are featuring a selection of heavenly hand crafted breads baked by Caribe Restaurant and our own Jana Jones. French desserts will be served along with a dessert wine! “The Poet Is In” experience will be available – you may request an original poem composed for you by our local prolific poetesses’ Mackenzie Doss and Molly Sroges… Additionally, WCDH is honored to debut the Inaugural edition of a series of French inspired paintings by Teresa Pelliccio
Tickets are a $15 donation to the Writers’ Colony. Call (479) 253-7444 or email director@writerscolony.org and don’t miss one scrumptious nibble or sip at this fun(d)raiser for the writing arts. 515 Spring Street.

July 5th-10th Fresh Harvest
Will be offering tasting tours, 10am to 5pm.
512 Village Circle at The Village at Pine Mountain

July 5th -10th The Spice Boat
Will be offering sniffing tours, 10am-5pm
510 Village Circle at The Village at Pine Mountain

July 5th-10th Keels Creek Winery
Open for wine tastings throughout Fleur Delicious Weekend
3185 E. Van Buren

July 5th-10th Railway Winery
Open for wine tastings throughout Fleur Delicious Weekend
4937 Highway 187

July 5th-10th The Stone House
Offering French wine flights and cheese pairings. 89 S. Main St.

July 6th-8th, 11am-12pm and 2pm- 3pm—Delicious Wine Pairings at Keels Creek Winery
Eclectic, Unpretentious and FUN Wine Pairings at Keels Creek Winery
Have you ever wondered how to arrive at the perfect wine pairing for your favorite dish?
Remember the old adage about white wines with white meat (fish or chicken) and red wines with red meat (beef)?
What about a wine to pair with Hamburgers? With Cheez Whiz? Popcorn? Velveeta? Hot dogs? Your favorite Comfort food?
Cost $15/person. 3185 E. Van Buren

July 6th,  5pm to 7pm– Artist reception for Bossa Screwanova  at DeVito’s of Eureka Springs
5 Center Street

July 7th Eureka Springs Farmers Market events
At 9:00 wake up your taste buds with Chef Sarah of The Cookery at KJ’s Caribe Restaurant + Cantina.
At 10:00 Chef Jeff of Grand Taverne Restaurant & Lounge will share some of his specialties with the crowd.
And at 11:00, enjoy the culinary delights of Chef KJ from KJ’s Caribe Restaurant + Cantina.

July 7th, 6pm to 9pm—Palette to Palate: Watercolor & Wine Edition at Basin Park Hotel
Join the talented and energetic Julie Hop for an evening of wackiness, watercolor and wine at The Basin Park Hotel’s beautiful 6th floor lobby.
Tickets are $40.00 at the door and online.
Paints, paintbrushes and watercolor paper will be provided.
The first glass of wine is on us and a cash bar will be available.
For more information and tickets visit: http://essa-art.org/events/palette-palate-watercolor-wine-edition/
12 Spring Street

July 7th-9th Grand Taverne
Will be Celebrating the Senses  for Fleur Delicious Weekend and will be offering FDW specials to dazzle your senses on July 7th through 9th from 5pm to 9pm.  37 N. Main Street

July 7th-10th,  5pm to 9pm–FDW at Caribe + Railway Winery
KJ’s Caribe Restaurante y Cantina presents a French themed dinner featuring Eureka Springs Farmers’ Market produce paired with Railway Winery wines. Regular menu also available.
309 W. Van Buren

July 8th-10th–DeVito’s of Eureka Springs
Offering weekend cocktail flights + FDW signature cocktails Friday through Sunday.  5 Center Street

July 9th, 8:45am–Nom Nom Namaste at Fresh
After a fun & fleurty Friday night, how about Yoga + Brunch brought to you by Melonlight Dance and FRESH Farm to Table Fresh. Arrive bright and early at 8:45 am, grab a mat, and dive into an invigorating vinyasa practice from 9-10am before treating yourself to a beautiful brunch at FRESH. Great breath flows and great local food all before noon. 179 N. Main.

July 9th, 9am–White Street Saturday Market
Chef David Gilderson is doing a cooking demo. 26 White St.

July 9th, 11am–Fresh
Saturday lunch features a crawfish and gulf shrimp boil with local corn on the cob and andouille sausage, crawfish etouffe, and brown rice. Ciroc cocktail specials all weekend. 179 N Main

July 9th, 12pm to 7pm—Delicious Art Market at Basin Spring Park
Art, fashion and jewelry from area artists.

July 9th, 2:30pm—Waiters Race down Spring Street

July 9th, 4pm–Melonlight Dance will perform “Tango a Paris” in Basin Spring Park

July 9th, 5pm-7pm–Second Saturday Music in the Park with Brave Combo
Brave Combo is back in Basin Park as part of our 2nd Saturday music series. This Texas based quintet has perfected a world music mix that includes salsa, merengue, rock, cumbia, conjunto, polka, zydeco, classical, cha cha, the blues and more. This FREE show starts at 5pm.

July 9th, 6pm-9pm–Second Saturday Gallery Stroll
Galleries around town open their doors from 6-9PM with special showings and artist’s receptions. Complimentary wine & hors d’oeuvres served along your stroll through historic downtown. For more info visit www.artofeurekasprings.com

July 9th, 5:30, 6:30 & 7:30–Guided Art Walk Tour
Get the inside story about what each gallery is offering during the 2nd Saturday Stroll while we wind through all of the participating galleries. You will learn about the gallery, their visiting artists, (who has the best hor dourves), and be able to make your plans for the self guided portion on the way down from the tour. Take this opportunity to talk to a local guide about the art scene in Eureka Springs and, with your Eureka Springs Walking Tour Gallery wristband, be treated to VIP treatment when you go into the galleries after the tour. Tickets are $5 and proceeds go to Main Street Eureka Springs | ESDN – to provide a vibrant downtown. http://www.reserveeureka.com/attractions/gallerystrolltour

July 9th, 5pm–Le Stick Nouveau
Presents a 7-course FDW tasting menu and a corresponding optional wine flight.
65A Spring Street

July 10th, 10am-2pm–Fresh
Sunday brunch features a crawfish and gulf shrimp boil with local corn on the cob and andouille sausage, crawfish etouffe, and brown rice. Ciroc cocktail specials all weekend. 179 N Main

July 10th, 7pm–Cottage Inn French Wine Dinner
For menu details click here.  450 W. Van Buren

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Please check the individual participants web sites or Facebook pages for details, updates or changes. Many events use the freshest ingredients found at that time, so menu items are subject to change depending upon availability of the product.

#‎LeStickIt‬ ‪#‎foodporn‬ ‪#‎foodiefriday‬ ‪#‎eurekasprings
Eureka Springs Restaurant, eureka springs best restaurant, eureka springs restaurant le stick nouveau Le Stick Nouveau Restaurant affordable, fine dining EXPERIENCE. Le Stick Nouveau is Eureka Springs’ preeminent fine dining experience. Le Stick Nouveau fine dining restaurant is located below the Historic New Orleans https://www.lestick.com/      http://www.piedpiperpub.com/     http://www.roguesmanor.com/     http://www.anglersgrillandpub.com/     http://www.grandcentralresort.com/     http://www.ermilios.com/     http://5ojo.com/     http://5ojo.com/the-inn/     http://www.neworleanshotelandspa.com/index.html

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